(Photo/CFP)Ģ3693900 Protection regulations on West Lake Longjing Tea to take effect on March 1 public htmlįarmers pick West Lake Longjing Tea at a tea plantation in Xihu District, Hangzhou. The fine for illegal incomes amounting to less than 50,000 yuan will not exceed 200,000 yuan.įarmers pick West Lake Longjing Tea at a tea plantation in Xihu District, Hangzhou. Those who earn an illegal income of more than 50,000 yuan by doing so will be fined up to five times the amount. No individual or company is allowed to forge or sell forged labels. Well rounded with nutty, sweet flavour, this green tea is high in polyphenols and antioxidants. To combat this fraud, the West Lake District Tea Industry Committee started to issue authentication stickers beginning in 2001. Individuals and companies that do so face fines of up to 10,000 yuan ($1,572) and 50,000 yuan respectively. Because of the enormous demand for Longjing from the West Lake Longjing Tea Gardens, much more 'West Lake Longjing' is sold each year than is actually grown in the West Lake District of Hangzhou. Private exchanges of the label are not allowed. The label should be placed in a prominent position on the packaging as well as on promotional pages. Tea producers can access this special label via the West Lake Longjing Tea digital management system at a designated period every year. These areas start from Hupao Mountain Villa and the Maojiabu scenic spot in the east to Yangfu Temple, Longmenkan village and Hejia village in the west, as well as from Shejing village and Fushan village in the south to Laodongyue Temple and the Jinyujing residential community in the north. The regulations also stipulate that only tea leaves planted in specific areas are recognized as authentic. The regulations state that only tea that comes with a specialized West Lake Longjing Tea label, which includes information such as the origin of fresh tea leaves, tea varieties, and the picking and processing of the tea, will be recognized as quality goods. The Standing Committee of the Hangzhou Municipal People's Congress held a news conference on Jan 20 to announce the regulations on the protection and management of West Lake Longjing Tea which would take effect on March 1. Since the process of processing tea leaves is still manual the labor is very arduous work, therefore, a skilled expert can only fry one kilogram in one operation.A cup of freshly brewed West Lake Longjing Tea. The temperature is first high and then reduced to low, kept between 240☌ and 300☌. The primary part is a process of putting the tea leaves into a rough shape. Longjing frying is divided into two parts, primary and finishing. The procedure of frying Longjing tea is very complex, including shaking, stripping, swinging, tossing, pressing, squeezing, etc. Picking decides the grades of the leaves, while frying decides their color, shape, and taste. Spring tea leaves are picked in the late March while the second pick is in the summer when the leaves are no longer then two centimeters. Chinas most famous green tea, produced in the authentic core West Lake production area of the premium Longjing, has a sweet taste and a long floral. Tea leaves are picked twenty-two times per year. Tea picking is closely related to seasons. Picking Longjing tea leaves requires very profound skills and knowledge. She had some of the fresh Longjing tea and very soon all ailments of the chest infection were fading and the Queen was recovering quickly. Local people believed this was due to a dragon (. It’s said that, once upon a time, Hangzhou experienced a severe drought, but this well ( jng) remained active. The eponymous Dragon Well is located inside. He just then realized that he still had some Longjing tea leaves in his sleeve, and offered his mother fresh Longjing tea. The Longjing Temple (), located in a village of the same name southwest of West Lake, is where the Longjing legend began. When he returned to his mother she asked him, what was that fragrance on him. He accidentally put newly fresh tea leaves into his sleeves and rushed back to Beijing to see his mother. He received the news about the mother’s health problems while learning and picking tea leaves. While the emperor was visiting West Lake district, his mother back in Beijing fall ill. This honored order ensued after Longjing tea cleared the Queen’s Mather ailments of chest infection. Longjing tea earned a title of a Royal tea yet during Qing dynasty, by the emperor Qianlong who ordered to plant eighteen tea trees in front of Longjing temple. Longjing tea leave is well known for its typical features, green in color, strong in fragrance, are sweet in taste and beautiful in shape. Longjing name or “Dragon Well “derives from old Longhong name what was changed when the local people while digging a well found an unusual Dragon shaped rock and started using Longjing name instead. Longjing tea comes from the West Lake in Hangzhou, Zhejiang province.
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